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African Recipes

    3 slices day old bread
    1 1/2 cup milk
    2 medium onions, chopped
    1 garlic clove, finely chopped
    1/2 cup slivered almonds
    1/2 cup raisins
    1 tablespoon sugar
    1 tablespoon salt
    1 teaspoon curry powder
    1/8 teaspoon pepper
    1 teaspoon vinegar
    1 teaspoon lemon juice
    1 1/2 lbs. ground beef
    2 eggs

    1. Soak bread in milk.

    2. Squeeze milk from bread, reserving milk.

    3. Combine all ingredients, except milk and 1 egg. Press mixture into an 11 x 7 inch baking dish. Add enough milk to reserve milk to make 3/4 cup.

    4. Beat together milk and remaining egg.

    5. Pour over meat mixture. Bake, uncovered, at 350 degrees for 1 hour or until golden brown and firm to the touch.

    Makes 6 servings.

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